Step-by-Step Guide to Make Quick Double Chocolate Muffins

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, double chocolate muffins. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Double Chocolate Muffins is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Double Chocolate Muffins is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have double chocolate muffins using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Double Chocolate Muffins:

1. Take 300 grams Margarine
2. Make ready 300 grams Castor Sugar
3. Prepare 250 grams Self Raising Flour
4. Prepare 50 grams Cocoa Powder
5. Make ready 3 eggs
6. Take 1 little water
7. Get 1 bar Very Dark Chocolate

Instructions to make Double Chocolate Muffins:

1. Cream butter and sugar together until light and fluffy.
2. Add the Cocoa Powder to the Self Raising Flour and use a balloon whisk to mix the two together.
3. Add Flour/ Cocoa mix gradually to the sugar/ butter mix, along with the lightly whisked eggs.
4. Add a drop of water if necessary, so the mix just about drops off the spoon, not too thick and not too runny.
5. Put mix into baking cases in a muffin tin. Crush up the dark Chocolate and add a small spoonful to the tops of the cakes.
6. Bake in a medium/ hot oven for about 15/ 20 minutes, until a cocktail stick, inserted into the Center, comes out clean.
7. Cool on a rack, or serve warm with custard! If you try this, please add a photo to Cookpad!!

So that’s going to wrap this up with this special food double chocolate muffins recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!