Recipe of Award-winning Christmas Muffin from Switzerland

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, christmas muffin from switzerland. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Christmas Muffin from Switzerland is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Christmas Muffin from Switzerland is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook christmas muffin from switzerland using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Christmas Muffin from Switzerland:

1. Make ready 250 g all-purpose flour
2. Get 60 g brown sugar
3. Make ready 20 g cocoa powder
4. Make ready 2 tsp baking powder
5. Prepare 2 tsp. ground cinnamon
6. Take 1/2 tsp. ground clove
7. Get 1/2 tsp. ground nutmeg
8. Make ready 1,5 oranges (juice and zest)
9. Get 250 g (unsweetened) yoghurt
10. Get 50 g butter, softened
11. Take 1 egg (M)
12. Take Decoration:
13. Take 50 g melted chocolate
14. Prepare 0,5 orange fillet

Instructions to make Christmas Muffin from Switzerland:

1. Preheat the oven 350 F, prepare the ingredients.
2. Combine the dry ingredients.
3. Mix the egg with softened butter, orange juice, grated zest and yoghurt in an other bowl.
4. Combine the two mixtures.
5. Line the muffin tin with the muffin cups and fill them. Bake the muffins at 350 F for 25-30 minutes.
6. Decorate them with melted chocolate and orange fillets. And serve them, if you feel like, with honey or orange marmalade and orange chocolate milk.

So that is going to wrap this up with this exceptional food christmas muffin from switzerland recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!