Recipe of Quick Dark chocolate muffins

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, dark chocolate muffins. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dark chocolate muffins is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Dark chocolate muffins is something which I’ve loved my whole life. They’re fine and they look fantastic.

These are the the best bakery style double chocolate muffins. They are tall, have an amazing deep These are the best chocolate muffins you'll ever have. Super chocolatey, moist yet dense, with. ½ cup dark chocolate chips. Pour mixture into a greased muffin tin, filling each up about ⅔ full.

To begin with this recipe, we have to first prepare a few components. You can cook dark chocolate muffins using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Dark chocolate muffins:

1. Get 190 gms maida
2. Make ready 200 gms sugar powder
3. Prepare 35 gms cocoa powder
4. Take 117 ml Oil
5. Prepare 1 tsp Salt
6. Make ready 1 tsp Baking soda
7. Get 1 tsp Vanilla essence
8. Prepare 230 ml Water
9. Prepare 2 tbsp Curd or 1 tbsp vinegar
10. Take As required Icing sugar for dusting
11. Prepare 1 cup Chunks of dark chocolate

Best chocolate muffins I have ever made! Didn't have buttermilk so I substituted milked down Greek. These useful spices can be used to cook so many different meals! Pumpkin chocolate chip muffins are a favorite morning treat during the Thanksgiving and holiday Nutritional Information.

Steps to make Dark chocolate muffins:

1. Preheat oven to 180°c. Sieve flour, baking soda and cocoa powder in a bowl. Put water, oil, curd and vanilla essence in another bowl.
2. Add salt to flour mixture and mix well. Add powdered sugar, water-oil mixture to flour mixture and whisk well with an electric beater.
3. Fill silicon mould with the batter. Place the silicon mould on a baking tray in the preheated oven and bake for 20 mins.
4. Demould it from the silicon tray on a serving plate and dust some icing sugar on it and serve.

These useful spices can be used to cook so many different meals! Pumpkin chocolate chip muffins are a favorite morning treat during the Thanksgiving and holiday Nutritional Information. Gluten Free Chocolate Muffins: rich, deep dark vegan chocolate muffins with a beautiful rise. Today's recipe not only qualifies as vegan chocolate muffins, but also as gluten free dairy free. Dark Chocolate Muffins: Gaze at this muffin.it looks amazing and it delivers!

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