Easiest Way to Make Quick Chocolate Chip Muffins

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate chip muffins. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate Chip Muffins is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Chocolate Chip Muffins is something which I have loved my entire life. They are fine and they look fantastic.

You won't believe how easily and quickly you can have chocolate chip muffins on the table using this recipe. Chocolate Chip Muffins add chocolate chips to a moist and buttery, vanilla scented muffin batter. The final touch is to sprinkle the tops of the muffins with a little cinnamon sugar. These bakery-style chocolate chip muffins are BIG in size, flavor, and texture.

To begin with this recipe, we must prepare a few ingredients. You can cook chocolate chip muffins using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chocolate Chip Muffins:

1. Make ready 2 cups all-purpose flour
2. Take 3/4 cup sugar
3. Make ready 3 teaspoons baking powder
4. Get 1/2 teaspoon salt
5. Prepare 3/4 cup milk
6. Make ready 3 ounces butter, melted
7. Make ready 1 egg
8. Make ready 3/4 cup chocolate chips
9. Prepare 4 tablespoons brown sugar sprinkle over the 12 muffins

Freshly baked, these muffins are perfection. A perfect crispy top that will pop right off (the proper way to eat a muffin) and fluffy body that makes them stand tall. Chocolate chip muffins are the perfect breakfast or after dinner treat. Sweet and loaded with rich chocolate chips, these muffins are great just out of the oven or eaten at room temperature.

Steps to make Chocolate Chip Muffins:

1. Heat oven to 350 degrees. Line 12 muffin cups with baking cups.
2. In a medium bowl, combine flour, 3/4 cup sugar, baking powder, chocolate chips, and salt; mix well. In a medium bowl, combine milk, melted butter and egg; blend well
3. Add dry ingredients all at once; stir just until dry ingredients are moistened (batter will be lumpy.)
4. Fill cups 2/3 full. Sprinkle tops of muffins before baking with the brown sugar.
5. Bake for 15 to 20 minutes or until toothpick inserted in center comes out clean. Cool 1 minute before removing from pan. Serve warm. Top with powdered sugar.

Chocolate chip muffins are the perfect breakfast or after dinner treat. Sweet and loaded with rich chocolate chips, these muffins are great just out of the oven or eaten at room temperature. Stir in chocolate chips and nuts. Spoon batter into prepared muffin cups. Remove muffin tin to wire rack.

So that is going to wrap this up with this exceptional food chocolate chip muffins recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!