Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, cinnamon disk topped with chocolate muffin. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Cinnamon Disk topped with Chocolate Muffin is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Cinnamon Disk topped with Chocolate Muffin is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cinnamon disk topped with chocolate muffin using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Disk topped with Chocolate Muffin:
- Make ready 3 cups water
- Take 1/3 cup oil
- Prepare 1/2 tablespoon salt
- Take 2 cups flour
- Get Oil, for frying
- Get 1 cup sugar
- Make ready 1/4 cup cinnamon
- Make ready Chocolate Muffin for topping
Steps to make Cinnamon Disk topped with Chocolate Muffin:
- In a large pot, bring the water, oil, and salt to a boil. Add the flour and turn the heat off. Quickly stir the flour until it forms a smooth paste/ball. Transfer the dough into a piping bag lined with a star tip. Pipe 6-inch spirals onto a sheet lined with parchment paper, starting from the middle and going around in a circle, making sure that there are no gaps between the loops. Repeat with the remaining dough. Freeze the circles for at least 2 hours. Heat oil in a pot over high heat. Fry the
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