Step-by-Step Guide to Prepare Super Quick Homemade Chocolate Muffins

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chocolate muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Muffins is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Chocolate Muffins is something which I have loved my whole life. They’re fine and they look fantastic.

These chocolate muffins, crammed with chocolate chunks, are ideal served cold with a cup of tea or warm drizzled in custard or with a scoop of ice cream for dessert. This easy chocolate muffin recipe is incredibly moist and intensely chocolate! The mixing method used to make these chocolate muffins is called the muffin mixing method. TESTED & PERFECTED RECIPE - These tender chocolate muffins with a double hit of chocolate are made to order for the chocoholics in your life.

To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate muffins using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Muffins:

1. Take 250 g self-raising flour
2. Make ready 25 g cocoa powder
3. Make ready 2 tsp baking powder
4. Get 175 g caster sugar
5. Take 175 ml Milk
6. Take 2 large eggs beaten
7. Make ready 100 ml olive oil
8. Prepare 75 chocolate chunks
9. Take 1-2 tbsp vanilla extract

Make chocolate muffins as a weekend baking project with the kids. They're perfect with a cuppa, and you can double up on the chocolate by adding choc chips, if you want. While I call these Chocolate Muffins, their deep chocolate flavor and wonderfully moist texture, remind me more of chocolate cake. See more ideas about chocolate muffins, muffin recipes, recipes.

Instructions to make Chocolate Muffins:

1. Preheat the oven to 170 degrees,gas 5. Line a 12-hole deep muffin tray with paper muffin cases. Sift together the flour, cocoa and baking powder in a bowl. Stir in the sugar. Add the remaining ingredients and mix lightly together.
2. Bake for approximately 20 mins or until golden and springy to touch. Cool for 10 mins and transfer to wire rack and leave to cool completely.
3. Your Chocolate Muffins are ready to be served.

While I call these Chocolate Muffins, their deep chocolate flavor and wonderfully moist texture, remind me more of chocolate cake. See more ideas about chocolate muffins, muffin recipes, recipes. Where fudgy brownies and moist chocolate cake meet coffee's favorite friend. Crisp tops, melty chips, and moist centers, these not-so-innocent muffins transport. Chocolate Muffins are simple to whip up and satisfying for all tummies.

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