20/10/2020 08:25

Recipe of Jamie Oliver Shepherds Pie

by Lily Meyer

Shepherds Pie
Shepherds Pie

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, shepherds pie. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shepherds Pie is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Shepherds Pie is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook shepherds pie using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Shepherds Pie:
  1. Prepare 600 grams Minced lamb
  2. Make ready 300 grams Potatoes, peeled and chopped
  3. Get 300 grams Peeled and chopped carrots and turnip
  4. Get 30 grams Butter
  5. Take 1 dash Milk
  6. Take 1 Onion
  7. Prepare 1 clove Garlic
  8. Take 1 Sprig rosemary
  9. Take 1 pinch Salt and pepper
  10. Get Gravy
  11. Get 200 ml Lamb/beef stock
  12. Get 1 tbsp Tomato purée
  13. Take 1 Bay leaf
  14. Take 1 dash Olive oil
  15. Make ready 1 tsp (Heaped) plain flour
  16. Get 1 pinch Each Dried sage, rosemary, thyme
  17. Get Garnish
  18. Make ready 2 tbsp Grated mature cheddar
  19. Make ready 1 Tomato, sliced
Steps to make Shepherds Pie:
  1. Chop onion and garlic, place in pan with rosemary sprig, lamb mince and seasoning. Brown mince, drain the fat off and set aside.
  2. In a pan, boil the potatoes, carrot and turnip. When soft, turn off heat, drain water, add the butter and milk and mash together. Set the mash aside.
  3. Make the gravy. Make up the stock in a jug, add the dried herbs, bay leaf and the tomato purée and mix. Set aside. In a saucepan, heat the olive oil, add the flour and mix well. Gradually add the stock, stirring all the while until you have a nice gravy consistency.
  4. Now bring it all together. Place the mince in a casserole dish. Pour over the gravy. Spread the mash over the top making peaks with a fork. Sprinkle over the cheese (don't use a lot of cheese or it will overpower the pie), put a few tomato slices on top. Bake in the oven for 35 minutes.

So that’s going to wrap it up for this special food shepherds pie recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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