Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, extremely soft white bread (bread machine). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Extremely Soft White Bread (Bread Machine) is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Extremely Soft White Bread (Bread Machine) is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have extremely soft white bread (bread machine) using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Extremely Soft White Bread (Bread Machine):
- Get 470 ml warm water
- Get 4 tsp yeast
- Take 6 tbsp sugar
- Get 118 ml vegetable oil
- Take 2 tsp salt
- Get 800 grams strong white flour
Instructions to make Extremely Soft White Bread (Bread Machine):
- Put your warm water, yeast and sugar in your bread machine. Let stand 6-12 minutes depending on the temp of your water. Your yeast will foam.
- Add remaining ingredients. Use rapid or basic white cycles. Or bake for 25 minute @ 350.
So that’s going to wrap it up for this exceptional food extremely soft white bread (bread machine) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
