16/11/2020 13:29

Easiest Way to Prepare Jamie Oliver White Bread

by Tony Hodges

White Bread
White Bread

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, white bread. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

White Bread is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. White Bread is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have white bread using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make White Bread:
  1. Get Wet Ingredients
  2. Take 1.5 cups Warm Water
  3. Get 2 tsp Active Dry Yeast
  4. Prepare 1 tsp Sugar
  5. Take 2 Tb Vegetable Oil
  6. Take Dry Ingredients
  7. Take 4 cups Flour
  8. Take 2 tsp Salt
  9. Take 2 tsp Sugar
Instructions to make White Bread:
  1. Add the yeast and 1 tsp sugar to the warm water and let sit for 10 mins.
  2. Mix the dry ingredients together until blended completely.
  3. Add the oil to the yeast mixture.
  4. Add the yeast mixture to the dry ingredients and blend. You may need to add a slight bit more water if dough ball is too dry.
  5. Let the dough sit covered for 20 minutes.
  6. Knead the dough and cover for 1 hour to let rise.
  7. Knead and shape into loaves. Let rise covered for 1 more hour.
  8. Preheat the oven to 375° then bake for 20-25 mins or until golden brown.
  9. Remove from oven, cover top of bread with a butter glaze. Wait 10 minutes to let dough set, and serve!

So that’s going to wrap this up with this exceptional food white bread recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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