Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, white bread buns. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
White Bread Buns is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. White Bread Buns is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have white bread buns using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make White Bread Buns:
- Prepare 1/2 cup warm water
- Make ready 5 tablespoon sugar
- Get 15 g instant yeast
- Prepare 2 cups white wheat flour
- Take Some ginger
- Take 2 tablespoons butter or oil or margarine
Instructions to make White Bread Buns:
- Put warm water in a bowl. Add sugar and yeast. Dissolve and wait for yeast to bloom (5 mins)
- Add oil and flour and start kneading. Add flour gradually if the dough is still sticky. Form a round dough and put in a bowl. Wait for it to double, for about 30 to 40mins
- Punch the dough and knead again. Divide into small round shapes and arrange on the greased baking sheet. Wait for it to double again
- Bake for about 30 minutes. Here's how mine looks like in a jiko improvised oven
- Serve with tea or a drink of your choice
So that’s going to wrap it up with this exceptional food white bread buns recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
