Recipe of Speedy Farmhouse White Bread

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, farmhouse white bread. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Farmhouse White Bread is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Farmhouse White Bread is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook farmhouse white bread using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Farmhouse White Bread:

1. Prepare 1000 gr stone ground white bread flower
2. Take 25 gr Olive oil / butter
3. Make ready 40 gr brown sugar
4. Prepare 1 sachet yeast (10 gr)
5. Make ready 20 gr salt
6. Take 600 gr luke warm water

Instructions to make Farmhouse White Bread:

1. Add all ingredients in a mixing bowl
2. Add watet gradually while mixing
3. Add oil once mixture is incorporated
4. Knead for about 8-10 minutes until rubbery texture
5. Cover bowl with cling wrap and a blanket and put in a warm place to rise double its size (about 30 minutes)
6. Knead down (about 3 minutes) and put the dough in a well oiled bread pan
7. Let it rise again (to the top of the pan)
8. Preheat the oven to 200 C (446 F)
9. When risen, bake for 30 minutes or until light brown crust and a baking pin is clean
10. I have also baked this succesfuly at 180 C (350 F) for 30 minutes

So that is going to wrap it up for this exceptional food farmhouse white bread recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!