19/12/2020 03:31

Easiest Way to Prepare Award-winning Mexican Shepherds Pie

by Glenn Harmon

Mexican Shepherds Pie
Mexican Shepherds Pie

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mexican shepherds pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mexican Shepherds Pie is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Mexican Shepherds Pie is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mexican shepherds pie using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mexican Shepherds Pie:
  1. Make ready Ingredients
  2. Prepare for the topping
  3. Make ready 1 kg (2 lb) Mexican Mashed Potato
  4. Take 500 g (1 lb) minced lamb
  5. Take 25 g butter
  6. Take for the filling
  7. Take 2 tsp chipotle paste
  8. Get 2 carrots, chopped
  9. Make ready 2 garlic cloves, chopped
  10. Prepare 1 handful rosemary leaves, chopped
  11. Take 1 onion, chopped
  12. Make ready 400 g (14 oz) can of chopped tomatoes
  13. Make ready 250 ml (9 fl oz) lamb or vegetable stock
  14. Take 2 celery sticks, chopped
  15. Take To taste salt and freshly ground black pepper
Instructions to make Mexican Shepherds Pie:
  1. Fry the lamb mince on high heat until nicely browned (this will add to the flavour). Remove any fat with a spoon or dab with kitchen paper.
  2. Add the smoked chipotle paste and plain flour. Stir well.
  3. Stir in the onion, carrots, celery, garlic and rosemary. Reduce the heat and gently fry together for another 10 minutes.
  4. Add the canned tomatoes, stock and seasoning. Bring to the boil and then simmer (with lid slightly ajar) for an hour (or longer if possible), stirring occasionally to prevent it from catching at the bottom.
  5. Preheat the oven to 200°C (400°F, Gas 6).
  6. Carefully top the lamb with the mashed potato, using a spatula. Add tiny knobs of butter all over the top of the potato.
  7. Bake in the oven for 25 minutes or until golden on top (take care not to burn it). If you want the top crispy, pop it under a hot grill for a few minutes.

So that’s going to wrap it up for this exceptional food mexican shepherds pie recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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