Step-by-Step Guide to Make Gordon Ramsay Shepherds Pie
by Mina Brady
Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, shepherds pie. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Shepherds Pie is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Shepherds Pie is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook shepherds pie using 26 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Shepherds Pie:
Get filling
Take 1 lb minced lamb trimmed lean
Prepare 1/2 cup lamb broth
Get 1 tbsp rosemary
Make ready 1 1/2 cup chopped carrots
Prepare 1 medium yellow onion chopped
Prepare 1/2 cup finely chopped celery
Prepare 1 stick butter
Take 1 tbsp Heinz ketchup
Make ready 1 tsp salt
Take 1/2 tsp ground black pepper, fresh
Get 2 tbsp cornstarch
Make ready mashed potatoes
Prepare 2 1/2 cup chopped sweet potatoes
Take 1/2 tsp salt
Prepare 1/3 cup milk
Get 1 pints water
Get 1/2 stick butter
Take lamb broth
Take 2 lb lamb bones and trimmings
Prepare 2 tbsp rosemary
Make ready 1 tsp salt
Get 1 tbsp ground black pepper
Get 1 tsp marjoram
Get 1 quart water
Take 1 1/2 tbsp garlic powder
Steps to make Shepherds Pie:
Lamb broth when I would cook lamb I saved the bones and trimmings by freezing in a ziploc bag
I boil all the ingredients for lamb broth in a pot till the trimmings are done. Skim the gray foam from top discard all the broth is usable. Discard bones and trimmings
Preheat oven 275° Fahrenheit
Filling directions, trim the lamb, chop the vegetables
Mix the lamb, carrots, melted butter, cornstarch, onions and celery. Add spices and broth.
Put into a casserole dish slow cook in oven 2 hours
Peel the potatoes chop them up cover with water and boil
When done add milk a little at the time add salt and butter mash but leave lumpy you may not need all the milk you want to leave stiff
When filling is done drain any liquids, if any. Turn heat on oven up to 400°Fahrenheit
Gently add potatoes smooth out then take your fork creating grooves in the potatoes bake about 30 minutes till potatoes are crisp remove from heat let sit 15 minutes enjoy
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