03/10/2020 21:15

How to Prepare Perfect Easy Moist Lemon Curd Filled Muffins

by Vincent Owen

Easy Moist Lemon Curd Filled Muffins
Easy Moist Lemon Curd Filled Muffins

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy moist lemon curd filled muffins. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Moist Lemon Curd Filled Muffins is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Easy Moist Lemon Curd Filled Muffins is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy moist lemon curd filled muffins using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Moist Lemon Curd Filled Muffins:
  1. Take self-raising flour
  2. Get light muscovado sugar
  3. Prepare baking powder
  4. Prepare large egg
  5. Get sunflower oil
  6. Make ready milk
  7. Prepare vanilla extract
  8. Prepare tbls/half a lemon lemon juice
  9. Prepare tbls/ 1 lemon zest
  10. Prepare ml/12 tsp lemon curd
Instructions to make Easy Moist Lemon Curd Filled Muffins:
  1. Heat the oven to 190oC/375oF/gas 5. Line a 12 whole muffin tin with paper cases.
  2. Sieve the flour and baking powder into a bowl mix in the sugar
  3. Mix together the egg, sunflower oil, milk,lemon zest and vanilla extract in a bowl
  4. Make a well in the flour and sugar mix add some of the liquid mix into the centre of the well in the flour mix then stir in (this helps the dry and wet mixes mix together) continue to stir in the wet mix to the dry mix to make the muffin batter add some juice of a lemon stir it in.
  5. Fill the muffin cases half full with the batter then place 1 tsp of lemon curd on top then top up the muffin cases with remaining muffin batter.
  6. Place in the preheated oven on the middle shelf.DO NOT SLAM the door. Bake for 15-20 minutes until risen and firm.

So that is going to wrap this up with this special food easy moist lemon curd filled muffins recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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