Recipe of Jamie Oliver Lemon and thyme bundt cake

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, lemon and thyme bundt cake. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Lemon and thyme bundt cake is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Lemon and thyme bundt cake is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook lemon and thyme bundt cake using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Lemon and thyme bundt cake:

1. Take plain flour
2. Take lvl tsp baking powder
3. Prepare lvl teaspoon bicarbonate of soda
4. Get unsalted butter
5. Prepare unwaxed lemons and juice of 1/2 lemon if you're making the buttermilk
6. Take small bunch fresh thyme
7. Get caster sugar
8. Get buttermilk (milk & juice of 1/2 lemon - stand for 5 mins)
9. Get large eggs
10. Take icing sugar

Steps to make Lemon and thyme bundt cake:

1. Mix all dry ingredients in bowl w fork
2. Mix butter til soft, add zest of two lemons and beat to creamy.
3. Add bunch thyme and castor sugar and beat til fluffy
4. Beat in eggs one by one, slow mixer and add 1/3 of flour then 1/3 buttermilk. Repeat til all in. Beat. Beat in juice of one lemon
5. Pour in to generously oiled bunt tin, that's rested upside down to remove excess oil before pouring
6. In hot oven at 170C for 75 mins, but start checking with skewer after 1 hour
7. Cake and tin on wire rack for 15 mins then tip out cake and allow to cool
8. Sift icing sugar in to bowl and beat in juice of lemon to make a glaze that's thin enough to run down sides of cake
9. Sprinkle with thyme leaves and stalks

So that is going to wrap this up with this special food lemon and thyme bundt cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!