Recipe of Favorite Blueberry Cheese Cake (No Bake Dessert)

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, blueberry cheese cake (no bake dessert). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Blueberry Cheese Cake (No Bake Dessert) is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Blueberry Cheese Cake (No Bake Dessert) is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook blueberry cheese cake (no bake dessert) using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Blueberry Cheese Cake (No Bake Dessert):

1. Prepare 1 The Crust
2. Take cream crackers
3. Prepare melted butter
4. Prepare B The Cake
5. Make ready Blueberry (fresh or frozen)
6. Get sugar
7. Prepare lemon juice
8. Take cream cheese
9. Take heavy cream
10. Prepare vanilla extract
11. Get powdered sugar (optional)
12. Get gelatin powder
13. Take cold water
14. Prepare C The Topping
15. Take gelatin powder + 35 ml cold water
16. Prepare blueberry fresh or frozen
17. Prepare sugar
18. Make ready water

Instructions to make Blueberry Cheese Cake (No Bake Dessert):

1. Crush the biscuits in a ziploc bag or food processor into fine crumbs. Add melted butter and mix till well combined. Press into bottom of 8 inch spring form pan. Refrigerate while making the filling.
2. In a small saucepan, heat blueberry with lemon juice and sugar until sugar is dissolved and the berries softened. Blend till smooth. Let cool.
3. In a small bowl, stir 10g gelatin and 50ml water. Let bloom for 10mins.
4. Then, beat cream cheese till soft and smooth. Add heavy cream, vanila extract and beat to soft peaks. Add chilled blueberry mixture and mix till smooth.
5. Melt gelatin in the microwave for 10-15 seconds. Gradually add a spoon of cheese cake mixture into dissolved gelatin. Stir until well combined. Then pour back this mixture into cheesecake mixture. Mix until well combined. Pour into spring form. Spread evenly. Freeze for one hour while making the topping. I used few small spring form instead of one big one.
6. In a small bowl, stir gelatin with water. Let bloom for 10mins. In a small sauce pan, heat blueberry with sugar and water. Cook over medium high heat stirring occassionally until sugar dissolved. Remove from heat and blend until smooth. Add bloom gelatin and stir until gelatin is melted and incorporated. Let cool at room temperature and pour over the cake. Refrigerate the cake over night or few hours.
7. Slice your cake with warm knife. I put my knife in a mug of hot water before slicing my cake.

So that is going to wrap this up for this exceptional food blueberry cheese cake (no bake dessert) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!