Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, apricot cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Apricot Cake is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Apricot Cake is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have apricot cake using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Apricot Cake:
- Make ready 200 g unsalted butter
- Make ready 200 g sugar
- Prepare 5 egg
- Get 180 g flour
- Take 90 g almond powder
- Get 1 teaspoon baking powder
- Get Dried apricot
- Take Sugar
- Get Lemon juice
Steps to make Apricot Cake:
- Cook dried apricot with sugar and lemon. And stay in bottle over night. I also cook dried grapes with apricot.
- Remove seed.
- Ingredients. Whip egg white.
- Mix butter and sugar then put and mix egg yolk once at a time.
- Mix almond powder and egg white(1/3)
- Add flour and egg white with spatula and mix.
- Combine apricot and put in cake mold.
- Bake in preheated 180℃ oven for 50~60 minuets.
- 100ml of compote syrup. Please put more lemon juice to taste. Sprinkle over cake just after baked.
- Stay over night wrapping with film.
- So nice and moist. Enjoy!
So that is going to wrap it up for this special food apricot cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
