Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, apricot cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Apricot Cake is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Apricot Cake is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook apricot cake using 9 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Apricot Cake:
- Take unsalted butter
- Prepare sugar
- Take egg
- Prepare flour
- Prepare almond powder
- Prepare baking powder
- Make ready Dried apricot
- Take Sugar
- Prepare Lemon juice
Steps to make Apricot Cake:
- Cook dried apricot with sugar and lemon. And stay in bottle over night. I also cook dried grapes with apricot.
- Remove seed.
- Ingredients. Whip egg white.
- Mix butter and sugar then put and mix egg yolk once at a time.
- Mix almond powder and egg white(1/3)
- Add flour and egg white with spatula and mix.
- Combine apricot and put in cake mold.
- Bake in preheated 180℃ oven for 50~60 minuets.
- 100ml of compote syrup. Please put more lemon juice to taste. Sprinkle over cake just after baked.
- Stay over night wrapping with film.
- So nice and moist. Enjoy!
So that’s going to wrap it up for this exceptional food apricot cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
