Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, low fat carrot cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Low Fat Carrot Cake is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Low Fat Carrot Cake is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook low fat carrot cake using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Low Fat Carrot Cake:
Get large eggs, beaten
Get granulated sugar
Prepare vegetable or olive oil
Take plain flour
Get baking powder
Prepare ground cinnamon
Get large carrots, grated
Prepare sultana or raisins
Make ready lemon juice
Take salt
Prepare [For cream cheese decoration]
Prepare mascarpone cheese
Take unsalted butter
Prepare icing sugar
Steps to make Low Fat Carrot Cake:
Sift the flour, baking powder, cinnamon and allspice into the bowl, then fold into the mixture
Add the carrots, sultanas (or raisins), lemon juice and pinch of salt, and mix well together.
Spoon the mixture into a baking tin (I use 18cm circle non-stick) and bake in the preheated oven for 30-40 minutes, until a skewer inserted into the center comes out dry. Leave in the tin for 5 minutes, then turn out to cool completely.
For the decoration, put all the ingredients into a bowl and beat well until smooth. Spread evenly across the top of the cake (make sure that the cake is cool enough otherwise the cream will melt and slide down), then put in the fridge for at least 5 hours.
So that’s going to wrap this up with this special food low fat carrot cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!