Recipe of Favorite Loaded Johnny Cakes

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, loaded johnny cakes. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Loaded Johnny Cakes is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Loaded Johnny Cakes is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have loaded johnny cakes using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Loaded Johnny Cakes:

1. Prepare 1-1/2 cup yellow corn meal
2. Make ready 1-1/2 cup self rising buttermilk cornbread mix
3. Prepare 1-1/2 cups self rising flour
4. Take 1-1/2 teaspoon salt
5. Take 15 ounces canned corn
6. Take 15 ounce can diced tomatoes
7. Take 2 large eggs
8. Take 1/3 cup thinly sliced green onion
9. Take 2 tablespoons sugar
10. Prepare 1/4 cup bacon drippings

Steps to make Loaded Johnny Cakes:

1. Add all but the tomatoes and green onions to a bowl. Heat frying oil in a skillet. Drain the juices in a cup I was able to get a half cup. Put in a pot with 1-1/2 cup of water. Bring it to a boil. Add tomatoes to the remaining ingredients except green onions.
2. Add the eggs and mix. Lastly add the boiling tomato juice mixture.
3. Stir well and make little cakes in the hot skillet. Let cook for 3-5 minutes.
4. Turn as they get done stack on a paper towel to absorb excessive amounts of oil. Cook about half the batter.
5. Slice the onion. Mix the onion in the remaining batter. Fry the cakes in the skillet. First side 3-5 minutes.
6. Turn as needed. Stack on a paper towel to absorb excessive amounts of oil. Fry till you no longer have batter.
7. Serve I hope you enjoy!!

So that’s going to wrap it up for this exceptional food loaded johnny cakes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!