05/12/2020 09:33

Simple Way to Make Gordon Ramsay Pear, Almond and Semolina Cake

by Don Maxwell

Pear, Almond and Semolina Cake
Pear, Almond and Semolina Cake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, pear, almond and semolina cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pear, Almond and Semolina Cake is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Pear, Almond and Semolina Cake is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have pear, almond and semolina cake using 10 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Pear, Almond and Semolina Cake:
  1. Get ripe, juicy pears
  2. Prepare margarine or softened butter
  3. Take soft light brown sugar, any lumps squashed
  4. Prepare self-raising flour (or all purpose flour + 1/2 tsp baking powder)
  5. Take semolina
  6. Make ready baking soda
  7. Make ready eggs
  8. Prepare almond essence
  9. Get flaked almonds
  10. Make ready squeeze of lemon juice
Steps to make Pear, Almond and Semolina Cake:
  1. Heat oven to 180 C.
  2. Grease and line a 9*9 inch square cake tin with baking paper
  3. Peel, quarter, core and place pears into a bowl half filled with water with a squeeze of lemon juice in it.
  4. Beat together the margarine and sugar, until the graininess of the sugar is gone.
  5. Beat in eggs one at a time
  6. Mix in flour, baking soda and semolina
  7. Drain and dry the pears.
  8. Mix in the almond essence and the pears
  9. Scrape all the batter into the cake pan and spread it out to the edges and flatten it out as best you can.
  10. Sprinkle over the flaked almonds
  11. Bake for 30-35 minutes
  12. Allow to cool in the tin for five minutes at least. Can be eaten warm or cold.

So that’s going to wrap this up with this exceptional food pear, almond and semolina cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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