18/12/2020 08:11

Step-by-Step Guide to Make Award-winning 🍞Whole Wheat Bread🍞

by Margaret Sparks

🍞Whole Wheat Bread🍞
🍞Whole Wheat Bread🍞

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, 🍞whole wheat bread🍞. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

🍞Whole Wheat Bread🍞 is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. 🍞Whole Wheat Bread🍞 is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook 🍞whole wheat bread🍞 using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make 🍞Whole Wheat Bread🍞:
  1. Take 1 large egg, whisked
  2. Get 388 g (3 cups) wholew heat flour
  3. Make ready 2 tbsp (30 g) sugar
  4. Get 2 & 1/4 tsp (7g) instant dry yeast
  5. Make ready 1/2 tsp salt
  6. Prepare 250 ml (1 cup) warm milk
  7. Prepare 3 tbsp (50 g) soft butter
  8. Make ready Pan : Loaf pan 24 x 12 x 6 cm
Instructions to make 🍞Whole Wheat Bread🍞:
  1. Extra flour and little milk/water in case you need it - Extra butter or cooking spray for grease the loaf pan. - - Oven temperature: 180°C (350°F) - Baking time: 35 - 45 minutes, an oven may vary.
  2. #Method: - - In a mixing Bowl add flour, sugar, warm milk, egg, yeast, salt. Mix. - Add egg and warm milk. Mix and add the soft butter. Continue mixing until combined. Add flour if too sticky, add milk if too dry.
  3. Transfer to the counter, knead the dough until smooth, about 5 minutes or more. - Put in the bowl and cover for an hour. Depending on your room temperature or somewhere warm place. - When the dough is ready, put back on the counter, flatten divided in 4 equal parts and roll out using a rolling pin into a rough rectangle.
  4. Roll the rectangle dough into a small log repeat process three other parts of the dough. - Put the rolled dough seam side down in greased loaf pan. Cover 2-3hrs. - Bake at 180°C (350°F) preheated oven, 35 - 45 minutes. - Brush with melted butter hot bread enjoy with soup.🍜

So that is going to wrap this up for this exceptional food 🍞whole wheat bread🍞 recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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