Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, irish soda bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Irish Soda Bread is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Irish Soda Bread is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook irish soda bread using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Irish Soda Bread:
- Get 300 g plain flour
- Take 300 g wholemeal flour
- Make ready 2 tsp salt
- Prepare 2 tsp bicarbonate of soda
- Prepare 600 ml buttermilk
Instructions to make Irish Soda Bread:
- Preheat the oven to 220 C.
- Mix all of the dry ingredients together in a mixing bowl.
- Add the buttermilk in slowly. Mix initially with a spoon and use your hands when it becomes too tough. - - Move the formed dough to a floured surface. The books I've read say that you shouldn't handle these doughs too much, so just kneed just enough to bring it together into a nice sphere, and place on some baking paper. I use a pizza stone for all bread-like foods.
- Flatten the dough and scour deeply with a serrated knife.
- Bake at 220 for about 15 mins. Then drop the temperature to 200 and cook for 20-25 mins.
- Let cool before digging in. This is beautiful warm, with lavish coatings of butter, and dipped into soup! :)
So that is going to wrap it up for this special food irish soda bread recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
