Recipe of Homemade Whole Wheat Banana Bread

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, whole wheat banana bread. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Whole Wheat Banana Bread is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Whole Wheat Banana Bread is something that I have loved my whole life.

This whole wheat banana bread is made without oil and butter. Rather, applesauce is used to give the bread moisture. Its flavor and texture is In this healthier banana bread recipe, swap butter with unsweetened applesauce, all-purpose flour with whole wheat flour, and replace some of the refined. This moist, tender, richly flavored loaf features whole wheat flour, making this a super (and tasty!) way to increase your family's intake of healthy fiber.

To get started with this particular recipe, we must prepare a few ingredients. You can have whole wheat banana bread using 17 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Whole Wheat Banana Bread:

1. Make ready 3 ripe bananas
2. Get 2 sticks cinnamon
3. Get 1 tbsp flax seeds
4. Make ready 1/4 cup water
5. Get 1/3 cup jaggery
6. Make ready 1/4 cup oil
7. Take 1 tsp vanilla
8. Take 1 1/2 cup whole wheat flour
9. Make ready 3 tbsp rolled oats
10. Take 1/8 tsp salt
11. Make ready 1 tsp baking powder
12. Make ready 1/8 tsp baking soda
13. Take 1/4 cup raisins
14. Get 1-2 tsp water (optional)
15. Take 1 tsp flax seeds, to garnish
16. Take 1/2 tsp rolled oats, garnish
17. Take 1 tsp cashew nuts

I always buy quite a few bananas on the weekend and take them to work for a snack during. Plus it is a cinch to mix together and only requires one bowl. Since I live by myself, I like to bake a big loaf of banana bread and freeze it for later. Banana bread is one of those recipes with a thousand different versions floating around the internet and in books.

Instructions to make Whole Wheat Banana Bread:

1. Grind cinnamon stick and flax seeds to make fine powder. To this add 1/4 cup water, mix well and keep aside. This is flaxmeal, a substitute of egg.
2. Mash banana in a bowl using fork and make a smooth batter.
3. Grind jaggery to fine powder and add it to mashed bananas.
4. Next add virgin coconut oil and mix well.
5. Add vanilla extract, flaxmeal (we prepared earlier) and mix well using whisk.
6. Now sieve in the whole wheat flour to wet ingredients.
7. Next we need to add oats, baking powder, baking soda, salt. Do not mix yet.
8. Lastly add raisins and coat raisin into flour so that it won't stick to the base while baking.
9. Once raisins are coated in the flour, fold dry ingredients into wet ingredients.
10. Grease the bread loaf tin with coconut oil, line it with parchment paper and transfer the batter into tin. Level it evenly using back of spatula.
11. Lastly sprinkle some chopped cashews, flaxseeds and oats.
12. Bake it in the preheated oven at 180°C for 15-18 mins. Once baked, let it cool for 20 mins before slicing.

Since I live by myself, I like to bake a big loaf of banana bread and freeze it for later. Banana bread is one of those recipes with a thousand different versions floating around the internet and in books. I typically use whole wheat pastry flour in most baking recipes but traditional, slightly courser whole wheat flours work in this bread as well. I think it's a little crazy when I see banana bread recipes that call for an entire cup of sugar. Ripe bananas are so naturally sweet I actually use them as the sweetener in some recipes like smoothies and pancakes.

So that is going to wrap this up for this special food whole wheat banana bread recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!