12/10/2020 10:42

Recipe of Super Quick Homemade peach and bread cobbler

by Winnie Ingram

peach and bread cobbler
peach and bread cobbler

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, peach and bread cobbler. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Directions In a bowl, cream butter and sugar. Add the eggs, one at a time, beating well after each addition. In a medium bowl, whisk together the sugar, flour, egg and margarine; pour over the bread. A layer of sliced peaches over the top makes the quick bread loaf moist and attractive.

peach and bread cobbler is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. peach and bread cobbler is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have peach and bread cobbler using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make peach and bread cobbler:
  1. Make ready vanilla pudding
  2. Take 2 cans of peaches or 3 fresh peaches
  3. Make ready bisquick
  4. Take bread
  5. Prepare evaporated milk
  6. Get of butter

In an eight inch square baking dish, put a layer of sliced and cut fruit. Cut bread slices into finger size strips and put on top of peaches. Add sugar, egg and flour to melted butter. Be the first to review this recipe.

Instructions to make peach and bread cobbler:
  1. preheat oven to 400
  2. spray pan with Pam. and add a layer of cubed bread on the bottom.
  3. mix pudding, bisquick, and evaporated milk.
  4. strain more than 3/4 of the peach juice and put peaches on top of the bread.
  5. pour pudding mix over peaches and bread. add cinnamon to flavor
  6. add butter before baking to make a cobbler type pudding
  7. cook for 20-25 or until browned.

Add sugar, egg and flour to melted butter. Be the first to review this recipe. This is a great recipe for fresh summer peaches! Freezes well and makes a great quick breakfast, lunch box snack, etc. Fresh peaches make all the difference in flavor - if fresh isn't available, try frozen.

So that’s going to wrap it up with this special food peach and bread cobbler recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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