Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, my carrot cake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
My carrot cake is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. My carrot cake is something that I have loved my whole life. They are nice and they look wonderful.
I've adopted this tradition and make my own carrot birthday cake each year. And, of course, we never limit it to only once per year. This is my favorite recipe for carrot cake! FullyRaw Carrot Cake for My Birthday!
To get started with this recipe, we have to prepare a few ingredients. You can have my carrot cake using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make My carrot cake:
- Prepare 400 ml vegetable oil
- Take 200 g plain flour
- Make ready 200 g self-raising flour
- Get 2 tablespoons bicarbonate of soda
- Make ready 450 g Demerara sugar
- Make ready 4 eggs
- Make ready 1 pinch salt
- Get 6 medium size of carrots
- Make ready 100 g sultanas
- Get 100 g pecan nuts
- Prepare 150 g soft cheese
- Get 25 ml double cream
- Get 100 g icing sugar
Spicy, moist, soft and delicious, this Carrot Cake Recipe with Guys, you will DIE over this Carrot Cake Recipe. Like straight up take a bite and never want to eat. Introducing my FAVOURITE Carrot Cake recipe 🥕. My two layer Carrot Cake that's soft, sweet and oh-so-easy to make.
Instructions to make My carrot cake:
- Turn the oven to 180 degrees Celsius. Grate the carrots and chop the pecan nuts. Combine all the ingredients together by starting with the vegetable oil, both flour, bicarbonate of soda, salt, give it a stir at this stage. Then add the sugar, and eggs, stir again. Finally, when all the ingredients have been combined properly add the carrots, sultanas and pecan nuts.
- Bake it for one hour in cake mould which has been greased first.
- Spread the frosting on top of the cake. Enjoy!
Introducing my FAVOURITE Carrot Cake recipe 🥕. My two layer Carrot Cake that's soft, sweet and oh-so-easy to make. There are a few reasons why this cake is extra special. This To Die For Carrot Cake recipe receives rave reviews for it's unbelievable moistness and delicious flavor! Truly the BEST CARROT CAKE you'll ever try!
So that is going to wrap this up with this exceptional food my carrot cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
