Easiest Way to Make Ultimate French Toast with Pumpkin Pie Spices

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, french toast with pumpkin pie spices. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

French Toast with Pumpkin Pie Spices is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. French Toast with Pumpkin Pie Spices is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook french toast with pumpkin pie spices using 20 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make French Toast with Pumpkin Pie Spices:

1. Make ready Spices———
2. Prepare 1 teaspoon allspice
3. Get 2/3 teaspoon ground cinnamon
4. Make ready 1/4 teaspoon ground ginger
5. Get 2 tablespoon sugar
6. Get 1/4 teaspoon ground cloves
7. Take 1/4 teaspoon ground nutmeg
8. Prepare 1/4 teaspoon salt
9. Make ready Bread———–
10. Get 6 slices bread
11. Get Other————
12. Make ready 5 large eggs
13. Prepare 1/2 cup milk
14. Make ready Topping————-
15. Prepare To taste maple syrup
16. Take Eggs on the side——–
17. Prepare 7 large eggs
18. Take 1 teaspoon salt
19. Make ready 1/2 teaspoon ground black pepper
20. Get 1/4 cup butter

Instructions to make French Toast with Pumpkin Pie Spices:

1. Heat a skillet.
2. Add eggs to a mixing bowl
3. Mix the eggs and milk
4. Mix the spices
5. Add the spices to the egg mixture
6. Mix well
7. Soak the bread in the mixture
8. Fry the French toast in the skillet turn as needed. The sugar will burn quickly. So don't step away.
9. Keep it turning and test the middle by touching it.
10. If it feels spongy or gushy is still needs to be cooked. When it's firm it's done.
11. Beat the eggs and add salt and pepper.
12. Beat the eggs and add salt and pepper. Melt the butter in a pan. When French toast is done set aside, and scramble the eggs, cook till done, and plate.
13. Serve I hope you enjoy!

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