13/09/2020 03:04

How to Prepare Homemade Fluffy Choco-Pancakes πŸ₯ž

by Roxie Banks

Fluffy Choco-Pancakes πŸ₯ž
Fluffy Choco-Pancakes πŸ₯ž

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fluffy choco-pancakes πŸ₯ž. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fluffy Choco-Pancakes πŸ₯ž is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Fluffy Choco-Pancakes πŸ₯ž is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook fluffy choco-pancakes πŸ₯ž using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fluffy Choco-Pancakes πŸ₯ž:
  1. Prepare 2 2/3 cups all-purpose flour
  2. Take 1/2 cup cocoa powder
  3. Get 2 tsps salt (if using margarine/salted butter, skip this)
  4. Prepare 5 tbsps sugar
  5. Take 2/3 tbsp baking soda
  6. Prepare 2 cups buttermilk (secret ingredientπŸ˜„) (see recipe)
  7. Take 4 tsps vanilla extract
  8. Take 2 eggs
  9. Get 8 tbsps melted butter
  10. Make ready I cup buttermilk = 1 cup milk + 1 tbsp vinegar
  11. Take All ingredients must be at room temperature
Instructions to make Fluffy Choco-Pancakes πŸ₯ž:
  1. Melt your butter, over boiling water or in the microwave/oven. If you're melting it in the oven/microwave, don't use high heat for long else you might have a butter explosion β›”
  2. Sift and whisk the dry ingredients, and set aside
  3. To the buttermilk, add vanilla and egg and whisk till the egg breaks up. Then add the melted butter and mix
  4. Add the liquid ingredients to the dry mixture and stir till it's just combined. DON'T OVER-MIX, else you'll be left with bread-like pancakes. And we want FLUFFY! πŸ˜„
  5. Heat up your pan and put about 1 tsp of butter till its melted
  6. Using a scoop of your choice, pour in the pancake batter and fry.
  7. You won't get the traditional bubbles on the top as an indicator that it's ready (cause of the buttermilk), so keep an eye on it and flip to check. Also, flip with care to avoid flattening out the pancakes. Don't toss them to flip and don't press
  8. Repeat the scoop and fry process till you're done. And enjoy your FLUFFY DELICIOUSNESS with sausages, eggs, bacon and whatever else you want to indulge in 🀀

So that’s going to wrap this up with this exceptional food fluffy choco-pancakes πŸ₯ž recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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