18/11/2020 21:42

Recipe of Award-winning Pumpkin Pie

by Hester Fleming

Pumpkin Pie
Pumpkin Pie

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, pumpkin pie. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin Pie is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Pumpkin Pie is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have pumpkin pie using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Pie:
  1. Get 1/2 cup sugar
  2. Prepare 1/4 cup brown sugar
  3. Take 1 tsp ground cinnamon
  4. Get 1/2 tsp ground ginger
  5. Make ready 1/4 tsp ground cloves
  6. Take 1/8 tsp ground nutmeg
  7. Prepare 1/2 tsp salt
  8. Prepare 2 eggs
  9. Get 2 cup pumpkin puree
  10. Get 1 can evaporated milk
  11. Prepare 1 each pie crust
Instructions to make Pumpkin Pie:
  1. Mix dry ingredients
  2. Beat eggs slightly in a bowl
  3. Slowly add pumpkin and dry ingredients mixing with a spoon.
  4. Add evaporated milk and mix
  5. Pour into pie crust (homemade or store bought).
  6. Bake at 425 for 15 minutes.
  7. Lower temperature to 350 and bake an additional 30-40 minutes until a knife comes out clean when poked.
  8. Let cool for 2 hours before refrigerating.
  9. Add toasted pumpkin seeds on top (optional). I toasted mine with olive oil, salt, sugar, cinnamon, allspice, and nutmeg.

So that’s going to wrap this up with this special food pumpkin pie recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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