Easiest Way to Prepare Favorite Spicy Sausage & Vegetable Cake Salé
by Gary Valdez
Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spicy sausage & vegetable cake salé. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Spicy Sausage & Vegetable Cake Salé is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Spicy Sausage & Vegetable Cake Salé is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have spicy sausage & vegetable cake salé using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Sausage & Vegetable Cake Salé:
Get 300 g (10.58 oz) Pancake mix
Make ready 200 ml (7.03 fl oz) Milk
Make ready 2 Eggs
Make ready 10 Spicy sausages *finger size
Take 100 g (3.52 oz) Tomato
Make ready 100 g (3.52 oz) Broccoli
Make ready 100 g (3.52 oz) Sweet potato
Take 100 g (3.52 oz) Kabocha squash
Take to taste Truffle salt
Prepare to taste Truffle powder
Take to taste Shredded cheese
Instructions to make Spicy Sausage & Vegetable Cake Salé:
Make the pancake mixture per instruction.
Add a pinch of truffle salt & powder, if you have them or would like.
Chop vegetables as you like or that need to be used up, and then put in a microwave safe bowl, wrap it, and heat at 600 W for 5 mins. to make the vegetables soften. *Vegetables which are soft without cooking, like tomatoes, do not have to heat up.
Pre-heat the oven at 200℃ (392℉).
Pour 1/2 cake mixture in the baking tray, place vegetables, cover it with shredded cheese, and then put sausages on top of that.
Pour the rest of the cake mixture on it.
Cover the top with shredded cheese again.
Bake at 200℃ (392℉) for 20 mins.
Adjust the baking temperature or time. *Check the cake few times. If the cake is inflated and becomes light brown, it should be cooked okay.
Slice and serve!
So that is going to wrap this up with this special food spicy sausage & vegetable cake salé recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!