Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pancake stack with maple syrup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Pancake stack with maple syrup is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Pancake stack with maple syrup is something which I have loved my whole life. They are fine and they look fantastic.
This video is a bit of an improvement from my last because I spent all day learning how to use adobe premiere pro to edit my videos! Pancakes are traditionally consumed across North America and Canada, made from a starchy batter, eggs, milk, and butter. Their origin is probably German, with the traditional Pfannkuchen recipe being brought by German immigrants who settled in the United States. Real and American classical pancakes with maple syrup.
To get started with this particular recipe, we must first prepare a few components. You can have pancake stack with maple syrup using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pancake stack with maple syrup:
- Take 120 gm pancake mix
- Get 1/2 pc Egg
- Get 100 gm Milk
- Take 20 gm chocolate sauce
- Prepare 20 gm maple syrup
- Prepare 5 gm icing sugar
- Take 1 pc Strawberry
- Take 1 pc Kiwi
- Make ready 1/4 Banana
- Make ready 1 Mint leaves
I love to top a stack of pancakes with chopped pecans, but walnuts are also great. And have a little fun by. This is a print of my original watercolor painting of a delicious dish of classic pancakes drizzled with maple syrup. Perfect for the breakfast-lover in your life!
Steps to make Pancake stack with maple syrup:
- Make 4 pieces round shape of pancake
- Spread the chocolate sause on the plate then put caramel sauce with a zig-zag line over the chocolate sauce
- Then put the pancake in the middle then garnish with kiwi, strawberry, banana, strawberry compote icing sugar and mint leaves
- Serve with maple syrup
This is a print of my original watercolor painting of a delicious dish of classic pancakes drizzled with maple syrup. Perfect for the breakfast-lover in your life! Do you ever get sick of maple syrup seeping into your pancakes, never to be seen or tasted again? Well, what if science could fix that? For these futuristic pancakes, we use reverse spherification–a process that allows us to enclose a liquid in an edible capsule.
So that’s going to wrap it up with this special food pancake stack with maple syrup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
