Easiest Way to Make Jamie Oliver Fluffy Chocolate Banana Pancakes

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fluffy chocolate banana pancakes. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Whole Wheat Cacao Chocolate Pancakes (Vegan! Jump to Recipe • Print Recipe. These are some of the best pancakes I've ever made, and I really mean it. They have the same soft, melt-in-your-mouth consistency of my Fluffy Buttermilk Pancakes, but with a kick of creamy chocolate flavor.

Fluffy Chocolate Banana Pancakes is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Fluffy Chocolate Banana Pancakes is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have fluffy chocolate banana pancakes using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fluffy Chocolate Banana Pancakes:

1. Make ready 1 cup All purpose flour / maida-
2. Get 2 tbsp Cocoa powder
3. Take 2 tbsp Sugar
4. Take 1 tsp Baking powder
5. Prepare 1/2 tsp Baking Soda
6. Get 1/2 tsp Salt
7. Get 1 ripe, mashed Banana
8. Prepare 1 Egg
9. Take 1 tsp Vanilla extract
10. Get 1 cup Milk
11. Prepare 1 tbsp Oil

Thick, fluffy chocolate pancakes with incorporated chocolate chips, topped with thick, fudgy, homemade chocolate sauce, banana slices, and a couple more chocolate chips. The fluffiest Chocolate Banana Pancakes - made with quinoa flour, banana, cacao, and chocolate chips for a protein-filled vegan breakfast that tastes like dessert! Flip and cook for an additional minute. These fluffy and delicious Chocolate Banana Pancakes are healthy and easy to make.

Steps to make Fluffy Chocolate Banana Pancakes:

1. In a bowl, whisk together all purpose flour, cocoa powder, sugar, baking powder, baking soda, and salt. In a small bowl, combine mashed banana, egg, vanilla extract, oil, and milk. Pour wet ingredients into dry ingredients and mix until just combined and lumpy. Keep aside for 15 minutes. Heat a large pan or griddle with on medium flame.
2. Pour a scoop of batter and cook till bubbles form on the surface and the edges are cooked. Gently flip and cook for 2 minutes. Garnish with chocolate pieces and drizzle with honey if desired. Serve warm.

Flip and cook for an additional minute. These fluffy and delicious Chocolate Banana Pancakes are healthy and easy to make. Sweetened with bananas and dark chocolate, you won't be able to stop eating them. Especially if they are filled with chocolate. Fluffy on the inside, crispy on the outside, and delicately flavored with bananas and vanilla — these are phenomenal banana pancakes.

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