Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, chocolate chip pumpkin bread. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chocolate Chip Pumpkin Bread is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Chocolate Chip Pumpkin Bread is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook chocolate chip pumpkin bread using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chocolate Chip Pumpkin Bread:
- Get 1 2/3 cup all-purpose flour
- Get 1 cup brown sugar
- Prepare 1/2 cup granulated sugar
- Take 2 tsp pumpkin pie spice
- Make ready 1 tsp baking soda
- Take 1/2 tsp baking powder
- Prepare 15 ounces canned pumpkin
- Prepare 1/2 cup canola oil
- Get 2 large eggs
- Take 1 cup chocolate chips
Steps to make Chocolate Chip Pumpkin Bread:
- Preheat oven to 350 degrees. Spray a loaf pan with non-stick spray.
- Add the flour, brown sugar, sugar, pumpkin pie spice, baking soda, and baking powder to a large mixing bowl and whisk to combine.
- To a smaller bowl, add the pumpkin, oil, and eggs, Whisk well to combine.
- Pour the pumpkin mixture into the dry ingredients and stir until just combined.
- Stir in the chocolate chips.
- Spread the batter into the prepared loaf pan and bake for 60-70 minutes or until a tester comes out clean.
- Cool for 10 minutes in the pan before removing to wire rack to cool completely.
So that is going to wrap this up for this special food chocolate chip pumpkin bread recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
