Easiest Way to Prepare Speedy Layered Pumpkin Pie

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, layered pumpkin pie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Layered Pumpkin Pie is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Layered Pumpkin Pie is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook layered pumpkin pie using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Layered Pumpkin Pie:

1. Take 1 packages (8oz) cream cheese - softened
2. Prepare 1/4 cup granulated sugar
3. Take 1/2 tsp vanilla extract
4. Get 1 egg
5. Get 1 unbaked pie shell or make your own 9"
6. Make ready 1 can 16oz. solid pack pumpkin
7. Get 1 cup evaporated milk
8. Get 2 eggs beaten
9. Make ready 1/4 cup granulated sugar
10. Make ready 1/4 cup brown sugar -packed
11. Prepare 1 tsp ground cinnamon
12. Make ready 1/4 tsp salt
13. Make ready 1/4 tsp ground nutmeg( I used pumpkin pie spice)
14. Get 2 tbsp all-purpose flour
15. Make ready 2 tbsp brown sugar
16. Take 1 tbsp butter- softened
17. Get 1/2 cup chopped pecans

Steps to make Layered Pumpkin Pie:

1. Have pie shell ready. Then in mixing bowl, beat cream cheese until smooth. Add 1/4 c. Granulated sugar, vanilla mix well. Add. 1 egg; beat until smooth. Spread over bottom of pie shell. Chill 30 min. Oven should be at 350° .
2. In mixing bowl, beat next 8 ing. Until smooth. Carefully pour over the cream cheese filling. Cover edges of pie with foil. Bake at 350° for 30 min. Remove foil; bake for 25 min longer.
3. Meanwhile mix the flour, brown sugar and butter until crumbly, stir in pecans. Sprinkle over top of pie. Bake 10-15 min.more or until knife comes out clean. Cool. Store in fridge.

So that’s going to wrap this up for this exceptional food layered pumpkin pie recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!