Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, crustless pumpkin pie goodnees (healthy). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Crustless Pumpkin Pie Goodnees (healthy) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Crustless Pumpkin Pie Goodnees (healthy) is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have crustless pumpkin pie goodnees (healthy) using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crustless Pumpkin Pie Goodnees (healthy):
- Take 2 tsp cinnamon
- Prepare 1 tbsp ground nutmeg
- Take 53 grams brown sugar
- Get 42 grams Flour (I used Spelt flour)
- Prepare 14 oz Pumpkin puree
- Prepare 1 cup milk
- Take 1 tbsp Flax meal (or whole, crushed etc.)
- Make ready 2 tsp vanilla extract
- Make ready 1/4 tsp salt
- Make ready 2 tbsp crushed pumpkin seeds (optional)
Steps to make Crustless Pumpkin Pie Goodnees (healthy):
- Preheat oven 204° C. In a bowl mix cinnamon, nutmeg, salt, flour and brown sugar.
- In another bowl mix the pumpkin puree, milk, flaxseed and vanilla extract.
- Pour the wet ingredients into the dry. Stir well to combine. Pour into baking pan and bake for 35 minutes. (It will be gooey at first) let it cool completely and transfer into the fridge to set for a few hours (the longer the better about 5-6hours).
So that’s going to wrap it up for this special food crustless pumpkin pie goodnees (healthy) recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
