Recipe of Gordon Ramsay Milk chocolate chip cookies!

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, milk chocolate chip cookies!. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Stir in chocolate chips and nuts, if desired. Drop by teaspoons onto ungreased cookie sheet. Chef Tim Love re-creates his mother's cookies here: They're crunchy on the outside, soft in the center and loaded with milk-chocolate chips instead of the usual semisweet kind. Mondays call for a stiff cup of coffee in the morning and possibly a martini with three olives to cap off the night.

Milk chocolate chip cookies! is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Milk chocolate chip cookies! is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have milk chocolate chip cookies! using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Milk chocolate chip cookies!:

1. Make ready 150 g salted butter - softened
2. Get 80 g light brown sugar
3. Make ready 80 g granulated sugar
4. Get 1 large egg
5. Prepare 2 tsp vanilla extract
6. Prepare 225 g plain flour
7. Prepare 1/2 tsp bicarbonate of soda
8. Get 1/4 salt
9. Make ready 275 g milk chocolate chips

I'm so proud of how these turned out and I'll be proud to send them with my husband tomorrow to his meeting. If not "Best Chocolate Chip Cookies. Condensed Milk Chocolate Chip Cookies - Incredibly thick, soft and chewy cookies that are made with sweetened condensed milk, and stuffed full of chocolate. The best chocolate chip pecan cookie recipe.

Instructions to make Milk chocolate chip cookies!:

1. Heat the oven to 190C/fan170C/gas 5 and line two baking trays with non-stick baking paper.
2. Put 150g softened salted butter, 80g light brown sugar and 80g granulated sugar into a bowl and beat until creamy.
3. Beat in 2 tsp vanilla extract and 1 large egg.
4. Sift 225g plain flour, ½ tsp bicarbonate of soda and ¼ tsp salt into the bowl and mix it in with a spatula
5. Add 275g milk chocolate chips and stir well.
6. Use 1 tbsp measuring spoon to place the mixture on the tray making sure you space them swell apart. This mixture should make about 30 cookies.
7. Bake for 13 mins until they are light brown on the edges and still slightly soft in the centre if you press them.
8. Leave on the tray for a couple of mins and then leave on the baking paper until cool
9. Get a nice glass of cold milk and enjoy!

Condensed Milk Chocolate Chip Cookies - Incredibly thick, soft and chewy cookies that are made with sweetened condensed milk, and stuffed full of chocolate. The best chocolate chip pecan cookie recipe. The perfect chocolate chip pecan cookie was born! I suggest using light colored cookie sheets with this recipe. The dark colored baking sheets attract the heat and the bottoms can become overcooked.

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