Steps to Prepare Quick SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, sourdough peanut butter cookies 🍪🐾. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

These peanut butter cookies are super easy to make, with no fancy ingredients. Peanut Butter Cookies are a delicious twist on an old American Favorite cookie. Including sourdough starter adds a deeper flavor with a bit of tang. Add Chocolate Chips or other varieties of baking chips for Bursts of sweet yummies in these flavorful peanut butter cookies.

SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾 is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾 is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook sourdough peanut butter cookies 🍪🐾 using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾:

1. Get Wet ingredients•
2. Take 1 cup sourdough starter
3. Prepare 2 cups peanut butter
4. Make ready 1 cup soft butter
5. Prepare 1 cup brown sugar
6. Make ready 1 tsp. vanilla extract
7. Take 2 eggs
8. Get Dry ingredients•
9. Make ready 1 tsp. baking powder
10. Make ready 1 tsp. baking soda
11. Prepare 2 cups plain flour, plus a bit more when form the cookies
12. Prepare Some seasalt flakes (I use Maldon seasalt)
13. Get 1-2 cups chocolate chips (optional)

Very good cookies with just a little tweaking. Roll the dough into balls and place on a parchment paper lined cookie sheet. Instructions Mix sourdough starter, peanut butter, butter, sugar, eggs, and vanilla extract. Form into small balls and place on ungreased cookie sheet.

Steps to make SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾:

1. Mix dry ingredients together
2. Mix wet ingredients together. Pour in dry ingredients into wet ingredients
3. Combine them together. Add some chocolate chips in and mix well. Put in the fridge for 10 min and let it set so it’s easier to form into ball shape.
4. Form into about golf ball size shape and put some chocchips on top to decorate.
5. Bake in oven for 15-20 min on 150’. Sprinkle some seasalt flakes on top. Leave it to cool down and store in a cookie jar.

Instructions Mix sourdough starter, peanut butter, butter, sugar, eggs, and vanilla extract. Form into small balls and place on ungreased cookie sheet. These peanut butter sourdough cookies are a fun and delicious recipe to use up your sourdough starter discard! These easy cookies don't have a big sourdough flavor but do add to the depth of flavor of the overall cookie. I don't like throwing out my sourdough discard each week, so instead I love to.

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