How to Prepare Quick Classic Oatmeal Vegan Cookies

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, classic oatmeal vegan cookies. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Classic Oatmeal Vegan Cookies is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Classic Oatmeal Vegan Cookies is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook classic oatmeal vegan cookies using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Classic Oatmeal Vegan Cookies:

1. Make ready 175 g vegan margarine (in room temperature)
2. Get 200 g date syrup or maple syrup (for vegetarian honey)
3. Get 1 tbsp chia seeds (soaked for 20 min in water)
4. Get 375 rolled oats
5. Prepare 140 plain flour
6. Prepare 1/2 tsp biscarbonate of soda
7. Take 100 g good vegan chocolate (I used my own chocolates ;) )

Steps to make Classic Oatmeal Vegan Cookies:

1. Preheat the oven to 180C
2. Cream the butter and syrup together in a large mixing bowl. Add chia seeds and mix until the mixture is smooth. In a separate bowl, mix the oats, flour, and biscarbonate.
3. Gradualy stir the oat mixture into the creamed mixture until thoroghy combined.
4. Place tablespoon of the mixture onto the prepared baking sheet, making sure they are well spaced. Transfer to the preheted oven and bake for 15 minutes or until the cookies are golden brown.
5. Remove the cookies from the owen and place on a wire rack to cool before serving.

So that is going to wrap it up for this special food classic oatmeal vegan cookies recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!