Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, choc nut cookies. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Choc Nut Cookies is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Choc Nut Cookies is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook choc nut cookies using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Choc Nut Cookies:
- Get 2 cups & 2 tbsp/272g Wholemeal Self-Raising Flour
- Take Pinch Salt
- Get 1/2 cup/100g Extra Virgin Olive Oil
- Make ready 1/2 cup & 2 tbsp Golden Syrup
- Prepare 1 tsp Molasses
- Make ready 1/2 cup chopped Mixed Nuts
- Prepare 1 cup chopped Dark Chocolate
- Make ready 1 tbsp Coconut Flakes
Instructions to make Choc Nut Cookies:
- Preheat oven to 180°c fan-forced. Line a large tray with baking paper.
- Sieve flour into a large bowl and add salt. Stir to combine.
- In a large measuring jug, combine olive oil, golden syrup, and molasses. Add to flour mix and stir lightly to nearly combine.
- Add nuts and chocolate pieces and mix until just combined. Don't over mix.
- Roll into 12 balls and place on the baking tray. Sprinkle with coconut flakes and bake for 11 mins.
So that is going to wrap this up with this special food choc nut cookies recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
