Step-by-Step Guide to Make Speedy My Steak & Onion pie with Top Crust

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, my steak & onion pie with top crust. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

My Steak & Onion pie with Top Crust is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. My Steak & Onion pie with Top Crust is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook my steak & onion pie with top crust using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Steak & Onion pie with Top Crust:

1. Make ready 1/2 large White Onion Diced
2. Prepare 700 g 100% Beef Diced
3. Get Pastry enough to cover the Meat dish
4. Make ready 1/4 tsp Black Pepper
5. Make ready 1/2 Pint Boiling water
6. Take 1/4 Cup Rum
7. Make ready 2 Tbls Gorgonzola Cheese
8. Make ready 2 Beef lltock cubes

Instructions to make My Steak & Onion pie with Top Crust:

1. Ingredients add the onion to the pan and add salt and pepper then meat.fry until all the meat is Coloured about 10 minutes on medium heat.
2. When all the meat juices are in the pan make a well in the middle and add the Brandy, let it bubble for 5 minutes have the boiling water ready to pour in. Mix in the beef stock and mix well. Let it simmer with a lid for 10 minutes with a lid.
3. Add the cheese to the stew and mix it all in it will look creamy.
4. Transfer to a saucepan Let it simmer for a further 20 minutes. Make your pastry for the top.
5. Make the pastry and grease the oven dish for cooking grease the dish then add the steak and onion. Add the top with the pastry. Wet around the top of the meat dish it may stick. Decorate the top as you want. Brush yhe top with milk
6. Add to a pre heated oven 180C in middle shelf for about 30 minutes. Serve Hot with some veg of your choice.

So that is going to wrap this up for this exceptional food my steak & onion pie with top crust recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!