Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chicken katsu curry. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Katsu Curry is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Chicken Katsu Curry is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken katsu curry using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Katsu Curry:
- Make ready 4 Breaded Chicken
- Prepare 2 Medium Onions
- Prepare 1 Carrot
- Get 1 Garlic clove
- Prepare 1 knob ginger
- Prepare 3 tbs Curry powder
- Prepare 5 tbs flour
- Prepare 3 vegetable stock cubes 600cc hot water
- Make ready 2 tbs Tomato ketchup
- Make ready 2 tbs Worcester sauce
- Make ready 1 tbs Soy sauce
- Take 2 tbs Chutney or jam
Instructions to make Chicken Katsu Curry:
- Peel and cut onion, carrot and ginger into small chunks.
- Add chopped vegetables,Curry powder and Flour in a large pan then frying in vegetable oil for few mins
- Add chutney to the large pan and fill the pan with 600cc vegetable stock.
- Bring the vegetable stock to boil and add tomato ketchup,worcester sauce and soy sauce simmer for 20 mins.then Stir until curry sauce is thick and smooth.
- Prepare rice while simmering curry sauce.
- Slice cooked breaded Chicken into strips and lay over a bed of rice, then add the curry sauce.
So that’s going to wrap this up for this exceptional food chicken katsu curry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
