Recipe of Award-winning Chicken-katsu (Chicken Cutlet)

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken-katsu (chicken cutlet). One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chicken-katsu (Chicken Cutlet) is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Chicken-katsu (Chicken Cutlet) is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken-katsu (chicken cutlet) using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken-katsu (Chicken Cutlet):

1. Get 400-500 g Chicken Breast Fillets
2. Take Salt and Pepper as required
3. Make ready Plain Flour as required
4. Get 1 Egg
5. Take Panko Breadcrumbs as required
6. Take Oil for frying
7. Take <Sesame ‘Tonkatsu’ Sauce Ingredients>
8. Prepare 2 tablespoons Tomato Ketchup
9. Make ready 1 tablespoon Worcestershire (Lea & Perrins)
10. Get 2 teaspoons Soy Sauce
11. Make ready 1 teaspoon Sugar
12. Take 1 tablespoon Toasted Sesame Seeds *ground

Instructions to make Chicken-katsu (Chicken Cutlet):

1. Slice Chicken Breast Fillets in half and make them even thickness by flattening the thick parts using a meat mullet or something.
2. Sprinkle some Salt and Pepper over and coat with Flour.
3. Then dip in beaten Egg and finally coat with Panko Breadcrumbs.
4. Heat oil to 170C and fry until cooked through and golden, place on a rack and drain the oil.
5. To make 'Sesame Tonkatsu Sauce', grind Toasted Sesame Seeds until moist, then combine all ingredients and mix well.
6. *Note: For the photo, I used regular 'Tonkatsu' sauce.

So that is going to wrap it up with this special food chicken-katsu (chicken cutlet) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!