Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cheese chicken katsu. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Cheese chicken katsu is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Cheese chicken katsu is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook cheese chicken katsu using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cheese chicken katsu:
- Get 250 g… Chicken Breast
- Make ready 2 … Cheese slice
- Get salt
- Take white pepper
- Get flour
- Prepare beaten eggs
- Get breadcrumbs
- Take And vegetable Oil
Steps to make Cheese chicken katsu:
- Slit the meat. - Sandwich the cheese in between.
- Salt and pepper the meat (Leave it 10 minutes). - Cover it with flour. - Then dip it in beaten eggs.
- And breadcrumbs separately.
- Heat the oil over medium heat. - Put in the meat. - 1) Fry the front for 3 minutes. - 2) Fry the back for 2 minutes. - 3) Fry the front again for 1 minute. - * Fry a total of 6 minutes.
- Move onto oil-absorbing paper. - Leave it for a short time. - Soak up the oil. - Cut it easy to eat. - This is completed! - - Because I ate vegetables together, it's virtually off calories! XD
So that is going to wrap it up for this exceptional food cheese chicken katsu recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
