23/11/2020 00:03

Recipe of Quick Cheesy Chicken Tender Katsu

by Jane Green

Cheesy Chicken Tender Katsu
Cheesy Chicken Tender Katsu

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, cheesy chicken tender katsu. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Cheesy Chicken Tender Katsu is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Cheesy Chicken Tender Katsu is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook cheesy chicken tender katsu using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Chicken Tender Katsu:
  1. Make ready 3 Chicken tenders
  2. Get 1 piece Easy melting cheese
  3. Get 1 dash Salt and pepper
  4. Take 1 Cake flour
  5. Make ready 1 Beaten egg
  6. Prepare 1 Panko
Steps to make Cheesy Chicken Tender Katsu:
  1. Remove the white sinews from the chicken tenders. Sprinkle them with salt and pepper and then cut them open. Place the cheese on top.
  2. Close the chicken over the cheese and lightly press on the edges with your finger.
  3. Coat the chicken with the flour, beaten egg, and panko (in that order).
  4. Deep fry in vegetable oil heated to 180℃. When the chicken turns a golden brown color, it's done.

So that is going to wrap this up for this exceptional food cheesy chicken tender katsu recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 The British Dinner. All Rights Reserved.