Recipe of Speedy Chicken steak with white sauce

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, chicken steak with white sauce. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken steak with white sauce is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Chicken steak with white sauce is something that I have loved my whole life. They are fine and they look fantastic.

Today I'm going show you how to make Chicken Steak With White Sauce. Chicken Steak Recipe - Tasty Chicken Steak. Chicken Fried Steak & Gravy Crispy Tender Juicy Fried Chicken Recipe in Urdu Hindi - RKK. White Sauce Pasta Indian Style White Sauce PastaTarladal.

To get started with this recipe, we must first prepare a few components. You can cook chicken steak with white sauce using 20 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken steak with white sauce:

1. Get Chicken steak ingredients
2. Prepare 4 Chicken fillet
3. Make ready 1 tablespoon Paprika powder
4. Prepare 1 teaspoon Black peppers
5. Take Red pepper pepper half teaspoon
6. Make ready 1 tablespoon Mustard paste
7. Get to taste Salt
8. Make ready 1 tablespoon Chilli sauce
9. Make ready 1 tablespoon Soya sauce
10. Prepare 1 tablespoon Ginger garlic paste
11. Take 1 tablespoon Oil
12. Make ready Sauce recipe
13. Make ready 2 tablespoon Butter
14. Take 3 tablespoon maida
15. Make ready Half cup mayonnaise
16. Make ready Half cup milk
17. Take 4 tablespoon chilli sauce
18. Take Black pepper half teaspoon
19. Prepare 3 pinch mix herbs (optional)
20. Prepare to taste Salt

Hibachi Chicken or Steak: Slice the meat and vegetables into bite size pieces. Serve white/orange dipping sauce as you'd like. In my family we use generous amounts over the entire plate. When you're cooking steak, whip up a sauce to go with it.

Steps to make Chicken steak with white sauce:

1. In a bowl add chicken fillets with paprika powder,black pepper,red pepper, mustard paste,salt, chilli sauce,soya sauce and ginger garlic paste. Mix well and marinated for 40 minutes. In a grill pan add oil and marinated chicken fillets, grill on low flame from both sides until done.
2. In a pan add butter and maida.cook very carefully for 2 minutes then add milk and mix well until smoothness now add mayonnaise, chilli sauce black pepper,mix herbs and salt cook for 2 minutes
3. Now chicken fillets and sauce is ready serve with baked cheese potatoes, vegetables or mashed potatoes and enjoy :)

In my family we use generous amounts over the entire plate. When you're cooking steak, whip up a sauce to go with it. The chicken is marinated with herbs, lemon, and spices; the rice golden; the sauce, as white and creamy as ever. This utterly faithful recipe perfectly recreates a New York City halal-cart classic: Chicken and Rice with White Sauce. This recipe for chicken enchiladas with a creamy white sauce uses our popular Mexican pulled chicken recipe - a versatile, easy and delicious way And, as you can tell by the name of this recipe, our version of chicken enchiladas uses a white sauce that has the perfect hint of heat rather than the.

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