Steps to Make Ultimate Chicken Soto with Ramen Noodle& Peanuts π₯π ππ₯π₯π₯πΆ
by Charlotte Gilbert
Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken soto with ramen noodle& peanuts π₯π ππ₯π₯π₯πΆ. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken Soto with Ramen Noodle& Peanuts π₯π ππ₯π₯π₯πΆ is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chicken Soto with Ramen Noodle& Peanuts π₯π ππ₯π₯π₯πΆ is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken soto with ramen noodle& peanuts π₯π ππ₯π₯π₯πΆ using 29 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Soto with Ramen Noodle& Peanuts π₯π ππ₯π₯π₯πΆ:
Get 1 Chicken breast (is thick), slice horizontally in halved
Get then cut into 2x2cm
Get Marinade for 15' in 1 tbs Mirin or Sweet Rice Wine
Make ready & 1 tbs chinese Hoisin Sauce
Get 2 packets Ramen Egg Noodle
Prepare 2 potatoes, peeled cut into tiny cubes, steamed 17'
Take 1 medium onion, chopped
Get 1/2 tsp garlic paste
Prepare 1/2 tsp Ginger paste
Take 1/2 tsp ground Cardamom
Get Salt
Prepare grinded black pepper
Make ready 1/2 tsp cayenne pepper
Make ready 1 stalk celery diced
Prepare 1/2 carrot, peeled, grated
Prepare 1/4 cabbage chopped roughly or
Take 1/2 red capsicum, sliced
Take 1 tbs Thai Seasoning Soy sauce
Make ready 1/2 tbs fish sauce
Get 2 cubes Chicken bouillon stock
Get 2-2 1/2 cups Water from the kettle for the soup
Make ready 1 tbs Tomato Sauce
Take 1 lemon juice
Take 1 handful fresh Parsley chopped finely
Get 1 cup roasted whole peanuts with the skin on
Get 2 tbs Rice Bran oil for stir-fry
Make ready Chili Sambal Oelek sauce or Sriracha
Make ready hot chili sauce
Make ready 1 cup previously fried Peanuts with the skin on
Steps to make Chicken Soto with Ramen Noodle& Peanuts π₯π ππ₯π₯π₯πΆ:
Steam the potato cubed for 18' in a double pot. Cook,set aside.Toasted the Peanut with the skin on a dry pan for 2', remove and set aside. Marinade the chicken pieces for 15' with Housin Sauce & Mirin. In a wok put the 2 tbs oil & heat.Add the onions and stir-fry for 2' then add the marinade chicken, garlic paste, ginger paste and mix. Sprinkle with pinch of salt on chicken add grinded black pepper & continue to stir-fry for 2' until chicken are almost brown. Don't overcook.
Then add all the veges cabbage, red capsicum, carrot, celery and mix them and stir-fry for 2'. Quickly add water, chicken stock & chicken bouillon, ground cardamom, cayenne pepper, add 2 nests of egg noodles, the cooked potato, soy sauce, tomato sauce, soya sauce, fish sauce and lemon juice and mix all.
Let the soup boil, then turn down the heat, and simmer until noodles are just tender. Then turn the heat off. Remove and transfer into a serving bowl.
Divide into individual serving bowls.Spread on top the fried Peanuts. Decorate on top with a sprig of parsley and half of lime. To serve with chili Sambal Oelek or Sriracha Hot Chili sauce. πππ πΆπ₯
So that’s going to wrap this up with this exceptional food chicken soto with ramen noodle& peanuts π₯π ππ₯π₯π₯πΆ recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!