26/10/2020 03:27

Simple Way to Make Quick Buffalo chicken and shrimp nachos

by Lottie Summers

Buffalo chicken and shrimp nachos
Buffalo chicken and shrimp nachos

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, buffalo chicken and shrimp nachos. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Buffalo chicken and shrimp nachos is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Buffalo chicken and shrimp nachos is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have buffalo chicken and shrimp nachos using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Buffalo chicken and shrimp nachos:
  1. Get 1 boneless skinless chicken breast
  2. Take 1/4-1/2 bottle buffalo sauce
  3. Prepare 1 cup or more depending on your liking of cooked and peeled shrimp
  4. Get Shredded Mexican cheese
  5. Take Sour cream
  6. Prepare Doritos
  7. Make ready Cilantro to garnish if desired
Instructions to make Buffalo chicken and shrimp nachos:
  1. Sauté chicken breast in lightly oiled pan until cooked fully. I season mine with onion powder salt and pepper and shred when cooled a bit. Add in cooked shrimp with tails removed, add buffalo sauce and cook about 3 minutes until everything is hot
  2. Put the chicken and shrimp mixture on top of Doritos or any taco chips and top with shredded cheese and sour cream. Garnish with cilantro.
  3. You can add any other topping of your choice but it was amazing as is

So that is going to wrap this up with this special food buffalo chicken and shrimp nachos recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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