Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, white chicken enchiladas. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
White chicken enchiladas is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. White chicken enchiladas is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have white chicken enchiladas using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make White chicken enchiladas:
- Take 3 tablespoons flour
- Make ready 1 cup greek yogurt
- Prepare 10 tortilla shells
- Prepare 2 and half cups Monterey Jack cheese
- Make ready 3 tablespoons butter
- Get 2 c chicken broth
- Make ready 1 (4 oz) can diced green chilies
Instructions to make White chicken enchiladas:
- Preheat oven 300. Grease 9x14 pan
- Mix shredded chicken and cheese in bowl
- Med sauce pan melt butter, stir in flour, until thick. About 2 minutes
- Add in broth and whisk till smooth. Heat over med heat until bubbly, about 15 min
- Turn off heat, stir in greek yogurt and chilis. When sauce is ready pour over enchiladas.
- Top with remaining 1/2 c cheese
- Bake 22 minutes. Then 3 minutes on broil
So that is going to wrap it up for this special food white chicken enchiladas recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
