Simple Way to Prepare Perfect Masala Chicken

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, masala chicken. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Masala Chicken is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Masala Chicken is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have masala chicken using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Masala Chicken:

1. Get 600 gms Chicken thighs boneless skinnless
2. Make ready Salt
3. Take Red chilli powder
4. Make ready 1 Stair anise
5. Get 1 teaspoon fennel seeds
6. Make ready 3-4 cloves
7. Get 1 teaspoon cumin seeds
8. Make ready 1/2 cinnamon stick
9. Make ready 1 teaspoon mustard seeds
10. Take 1 teaspoon coriander seeds
11. Get 2 red onions
12. Make ready 4-5 garlic
13. Take Cooking oil
14. Prepare Greek yoghurt
15. Prepare Turmeric
16. Make ready Fennel seeds powder

Steps to make Masala Chicken:

1. Dry roast the spices in a pan. Turn off the stove when you can smell the spices.
2. Marinate the chicken with 2 tablespoons of greek yoghurt, 1 tablespoon oil, 1 teaspoon salt and 1 teaspoon turmeric. Cover it with the cling film and put it in the fridge overnight or at least 3-4 hours before cooking.
3. Roughly chop 2 red onions and peel garlic. Blitz it in a grinder with the roasted spices.
4. In a deep pot, heat 2 tablespoon oil. Add the onion spices mixture and cook at medium heat. Keep stirring so it doesnt stick to the base of the pot.
5. After about 5 minutes, add 1 teaspoon each of chilli powder, fennel seeds powder, and turmeric powder, salt.
6. Add 1/4th cup of water and cook till everything is nicely mixed.
7. Add chicken. Toss it nicely so the chicken is well coated with spices.
8. Cook at medium flame for 20-25 minutes. Stir occasionally and add 1/4 cup of water.
9. Serve it with rice or chapati.

So that’s going to wrap it up with this exceptional food masala chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!