Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, lime cumin chicken enchiladas. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lime cumin chicken enchiladas is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Lime cumin chicken enchiladas is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook lime cumin chicken enchiladas using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Lime cumin chicken enchiladas:
- Get large chicken breasts
- Make ready brick cream cheese
- Prepare lime juice
- Take cumin
- Take small can diced green chili's
- Get mexican blend cheese
- Take enchilada sauce
- Make ready sour cream (optional)
- Prepare salsa (optional)
Steps to make Lime cumin chicken enchiladas:
- Cube chicken
- In a skillet brown chicken with cumin, lime juice, and half can of enchilada sauce. Can also add some taco seasoning
- After chicken is mostly cooked add cream cheese. Cube cream before putting in so it melts easier.
- Stir until cream cheese is completely melted
- Put into tortillas or layer tortillas and mixture like lasagna into casserole dish.
- Add rest of enchilada sauce on top cover with cheese
- Bake at 350 covered for 15 min then uncovered for another 10.
- Shazzzamm yuuummmm chicken enchiladas top with salsa and or sour cream
So that’s going to wrap it up for this special food lime cumin chicken enchiladas recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
